Is 2006 Napa cabernet a good year?
Grade: B+ For some Napa Valley winemakers, 2006 is one of the top vintages of the decade. “For me, the Cabernets of 2006 are the best we have seen since 2002,” said Etude winemaker Tony Soter. “They have compelling concentration and a very expressive personality [with] fine-grained tannins and long finishes.
What was a good year for Napa Valley wine?
It’s hard to overstate how stunning the 2012–2014 vintages in Napa and Sonoma were for pretty much every variety of wine. The three-year stretch of great quality and quantity came on the heels of a couple of rough years, especially the 2011 vintage.
Is Napa cabernet sauvignon sweet or dry?
Cabernet Sauvignon is far from sweet. It also has a good amount of tannin (see chart below). It can be “grippy”. What does Cabernet Sauvignon taste like?
Was 2006 a good wine year?
The 2006 vintage was good across the globe but there was only a handful of regions that truly excelled. The vintage for Spain and Port was also very good although both Germany and Austria had slightly less spectacular years, but some good wines were still made.
How long should you age cabernet sauvignon?
7-10 years
Cabernet Sauvignon: 7-10 years. Pinot Noir: 5 years. Merlot: 3-5 years. Zinfandel: 2-5 years.
When should you drink cabernet sauvignon?
60 degrees fahrenheit
For full-bodied reds like Cabernet Sauvignon, the ideal serving temperature is 60 degrees fahrenheit (16 degrees centigrade), although the wine’s flavors will present well anywhere between 55 and 65 degrees fahrenheit (15 to 18 degrees centigrade).
What is a good Napa Valley wine?
Best Value Napa Valley Wine
| Wine Name | Vintage | Score |
|---|---|---|
| Spottswoode Family Estate Grown Cabernet Sauvignon, St. Helena, USA | 2014 | 96 |
| Chappellet Pritchard Hill Cabernet Sauvignon, Napa Valley, USA | 2016 | 97 |
| Wilson Foreigner Rancho Chimiles Valdiguie, Napa Valley, USA | 2017 | 95 |
| Forman Cabernet Sauvignon, Napa Valley, USA | 2013 | 95 |
What’s the difference between Pinot Noir and Cabernet Sauvignon?
While Pinot Noir is an elegant, thin wine that requires a delicate palette to appreciate its finesse, Cabernet Sauvignon is powerful and bold, giving a punch in every sip. Pinot Noir is notoriously known to be delicate and difficult to grow, Cabernet Sauvignon, however, is tough and adaptable.
When should I drink Bordeaux 2006?
Having tasted most more than 100 of the top 2006 wines on their 10th anniversary, it is obvious that many of the best wines remain stubbornly tannic and several wines, especially in the Medoc have taken on strict personalities. Most will not be ready to drink until they are at least 15-20 years of age.
