Does Taco Time still have Mexi-Fries?

Mexi-Fries® Available in small, regular and large sizes.

Are Mexi-Fries just tater tots?

At Taco Time in the Pacific Northwest, seasoning is sprinkled on top of Tater Tots and they’re dubbed “Mexi-Fries” to make them “South of the Border” treats; the Mexi-Fries have been offered since the mid-’70s.

Who invented Mexi-Fries?

Tater tots are grated potatoes formed into small cylinders and deep-fried, often served as a side dish….Tater tots.

Course Entrée or side dish, sometimes as part of a main course
Region or state Ontario, Oregon
Created by F. Nephi Grigg, and Golden Grigg (in 1953)
Serving temperature Hot (shipped frozen)
Main ingredients Potato

Does Taco Time have sweet potato Mexi-Fries?

Sweet Potato Mexi-Fries are at your fingertips… for a limited time.

Why are tater tots so good?

Restaurants like Tots because they’re a highly adaptable starch. There’s also the nostalgia factor that sees younger people suddenly digging the foods their parents ate as kids. And then there’s that ineffable quality that only these little slugs of deep-fried potato shreds can produce.

Are tater tots the same as potato gems?

Tater Tots is a registered trademark for a commercial form of hash browns made by Ore-Ida, are a side-dish made from deep-fried, grated potatoes. Americans consume approximately 70 million pounds of tater tots per year. In Australia, they are known as “potato gems”, “potato royals” or “potato pom-poms”.

Are tater tots hashbrowns?

The flavor: Tater Tots are basically just hash browns rolled into a ball, but onions and seasonings mixed into the batch give them their distinctive taste.

Why are they called french fries?

In winter, when the river froze, the fish-deprived villagers fried potatoes instead. It’s said that this dish was discovered by American soldiers in Belgium during World War I and, since the dominant language of southern Belgium is French, they dubbed the tasty potatoes “French” fries.

Why do Americans love tater tots?

Tater tots are deeply ingrained in the American identity. They rank as one of the most commonly consumed meals in almost every household in the United States. What started as an attempt to find an alternative for waste potato slivers resulted in a delicacy that would be loved and consumed by millions of people.

Why are they called Tots?

The Name Was Decided via an Employee Contest When Tater Tots were first invented, the Griggs needed to come up with a name, so they held a contest among employees and their friends. Clora Lay Orton, a young housewife, suggested the name – tater is slang for potato and tot refers to their small size – and took the win.

What is the difference between hash browns and tater tots?

The flavor: Tater Tots are basically just hash browns rolled into a ball, but onions and seasonings mixed into the batch give them their distinctive taste. In summary: home fries consist of pieces of potato, while hash browns are a coherent mass of shredded potato.

What are potato gems made of?

Potato (91%), canola oil, corn starch, salt, dextrose.