How many grams of calcium are in 1 cup of broccoli?

A Guide to Calcium-Rich Foods

Produce Serving Size Estimated Calcium*
Broccoli, fresh, cooked 1 cup 60 mg
Oranges 1 whole 55 mg
Seafood Serving Size Estimated Calcium*
Sardines, canned with bones 3 oz 325 mg

How much calcium is in a cup of spinach?

Spinach contains approximately 250 mg of calcium per cup. However, it is less easily absorbed than calcium obtained from dairy sources. Spinach has a high oxalate content, which binds to calcium.

Is spinach high in calcium?

Think green when you want to add a nutritional boost to your plate. Leafy green vegetables like kale (179 mg per cup), frozen collard greens (357 mg per cup) and cooked spinach (257 mg per cup) provide you plenty of calcium. They are also powerhouses when it comes to nutrients, low in calories and high in fiber..

Are chickpeas high in calcium?

02/7​Chickpeas Also known as chole, chickpeas are a great source of calcium, fibre and protein. As per the USDA, one and a half cup of chickpeas contains about 315 mg of calcium. You can relish them in the form of chole rice, chole chaat and even soup.

How much calcium is in a cup of raw broccoli?

Vegetables

Acorn squash, cooked 1 cup 90
Arugula, raw 1 cup 125
Bok Choy, raw 1 cup 40
Broccoli, cooked 1 cup 180
Chard or Okra, cooked 1 cup 100

How much calcium do I need in a day?

How much calcium you need depends on your age and sex. The recommended upper limit for calcium is 2,500 mg a day for adults 19 to 50. For those 51 and older, the limit is 2,000 mg a day.

Is there calcium in spinach?

99 mg (per 100 g)per 100 g
Spinach/Calcium

Is cucumber rich in calcium?

Cucumber also contains 19.9 milligrams (mg) of calcium. Adults need 1,000–1,200 mg of calcium a day, depending on sex and age. Vitamin K helps improve calcium absorption. Together, these nutrients can contribute to good bone health.

What fruits and vegetables are high in calcium?

Collard greens, turnip greens, arugula, bok choy or Chinese cabbage , okra and broccoli are all vegetables high in calcium. Fruits that are high in calcium are dried apricots, plums, dried figs, kiwi, kumquats, prickly pears, tangerines and oranges.

What vegetables are the best source of calcium?

Vegetables in the cabbage family, including broccoli, kale, bok choy, cabbage, mustard, and turnip greens are all good sources of calcium that’s very bioavailable. Cabbages and leafy greens are also good sources of folate and vitamin K, nutrients that also help build strong bones.

What vegetable has the highest calcium content?

Vegetables high in calcium include collard greens, spinach, turnip greens, kale, mustard greens, beet greens, bok choy, okra, swiss chard, and broccoli raab. The DV (daily value) for calcium is 1300mg. Below is a list of high calcium vegetables, for more see the list of high calcium fruits, and high calcium foods.

What foods contain high calcium levels?

Cheese

  • Yogurt
  • Milk
  • Sardines
  • Dark leafy greens like spinach,kale,turnips,and collard greens
  • Fortified cereals such as Total,Raisin Bran,Corn Flakes (They have a lot of calcium in one serving.)
  • Fortified orange juice
  • Soybeans
  • Fortified soymilk (Not all soymilk is a good source of calcium,so it’s best to check the label.)